Restaurant Team Member

il y a 2 jours


SaintJorioz, Auvergne-Rhône-Alpes, France Groupe Restoleil Temps plein

Your Role

We are seeking a skilled and experienced individual to join our restaurant team as a Breakfast Manager. As part of our dynamic team, you will be responsible for ensuring the smooth operation of our breakfast service.

Your Responsibilities

  • Present courses with knowledge of the buffet
  • Set up the room and the buffet from 6am to 7am
  • Take care of customers from 7am to 10.30am
  • Cleaning and clearing up
  • Respecting hygiene and food safety standards
  • Availability if needed for providing lunch service

Your Qualifications

  • Minimum of 2 years experience, including at least 1 year in a similar position
  • Interpersonal skills
  • Reception / communication
  • Organisation
  • Advice
  • Service / sales
  • CAP in hotel and catering (optional)

Your Contract

  • Seasonal fixed-term contract
  • Net monthly salary: 1900 – 2000 euros net per month, depending on profile
  • Working hours: 42H55
  • Food and lodging

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