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Restaurant Operations Manager

il y a 1 mois

Paris, Île-de-France Club Med Temps plein

Restaurant Operations Manager

We are seeking a highly skilled Restaurant Operations Manager to join our team at Club Med.

About the Role

The successful candidate will be responsible for assisting the Restaurant Manager and leading the restaurant team to deliver exceptional customer experiences.

Key Responsibilities

  • Assist the Restaurant Manager in planning and executing restaurant operations
  • Lead and develop the restaurant team to ensure high standards of service and quality
  • Ensure the restaurant is welcoming and friendly, with a focus on delivering exceptional customer experiences
  • Maintain the facilities and material to the highest standards
  • Ensure the respect of Club Med's standards and the application of hygiene and safety procedures

Requirements

  • Experience in a similar role, with a focus on team management and customer service
  • Strong communication and leadership skills
  • Ability to work in a fast-paced environment and adapt to changing situations

What We Offer

Club Med offers a competitive salary and benefits package, as well as opportunities for career growth and development.