Restaurant Team Leader
il y a 4 jours
Your Expertise
We are seeking a highly skilled professional with a minimum of 3 years of experience, including at least 1 year in a similar position, to join our restaurant team as a key player in ensuring the smooth operation of our establishment.
Your Skills
To excel in this role, you will possess the following essential skills:
- Excellent interpersonal and communication skills
- Strong reception and organisational abilities
- Ability to provide advice and deliver exceptional service
- Proficiency in sales and service
Your Qualifications
You will hold a Professional BAC in the hotel and catering industry or a BTS in hotel and catering, demonstrating your expertise in this field.
Your Missions
As a member of our restaurant team, your primary responsibilities will include:
- Controlling the cost of materials and overseeing administrative tasks
- Ensuring compliance with hygiene and food safety standards, as well as the establishment's quality charter and budgetary requirements
- Coordinating the activities of the team and maintaining the quality of service
Your Contract
This is a seasonal fixed-term contract, offering a net monthly salary according to profile, with working hours of 42H55, and benefits including food and lodging.
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