Executive Chef

Job Title: Executive Chef De CuisineWe are seeking a highly skilled and experienced Executive Chef De Cuisine to join our team at Mövenpick Hotels & Resorts. As a key member of our culinary team, you will be responsible for leading the kitchen and ensuring the highest standards of quality and service.Key Responsibilities:Supervise the assigned...

Job Title: Executive Chef AssistantJob Summary:As an Executive Chef Assistant, you will play a critical role in the success of our culinary team. You will assist the Executive Chef in overseeing daily kitchen operations, ensuring the highest quality food is served to our guests.Responsibilities:* Prepare and present menu items showing variety and flair,...

Job Title:Executive Sous ChefAbout the Role:We are seeking a highly skilled and experienced Executive Sous Chef to join our team at Accor. As a key member of our kitchen team, you will be responsible for overseeing the preparation and presentation of menu items, ensuring exceptional quality and consistency in every dish.Key Responsibilities:Prepare and...

📅 Job Opportunity: Executive ChefAt Mercure Amsterdam City, we're seeking an enthusiastic and inspirational independent working chef to join our team. As Executive Chef, you'll be responsible for preparing and presenting our guests with the most delicious dishes while ensuring adherence to standards.📄 Key Responsibilities:Prepare and present...

Job Title: Executive Chef AssistantJob Summary:The Executive Chef Assistant is responsible for supporting the Executive Chef in the day-to-day operations of the kitchen. This includes supervising kitchen staff, maintaining high standards of food quality and presentation, and ensuring the smooth running of kitchen services.Key Responsibilities:Supervise...

Job Title: Sous ChefSofitel Bali Nusa Dua Beach Resort is seeking a highly skilled and experienced Sous Chef to join our culinary team. As a Sous Chef, you will be responsible for assisting the Executive Chef in the daily operations of the kitchen, ensuring high-quality food production, and maintaining a safe and healthy work environment.Key...

Job Title: Executive ChefAt Raffles Hotels, we are seeking an experienced and skilled Executive Chef to lead our culinary team. As a key member of our management team, you will be responsible for overseeing the overall culinary operation, ensuring high standards of quality, and maintaining a safe and healthy work environment.Key Responsibilities:Develop and...

Job Title: Chef De PartieJob Summary:We are seeking a highly skilled and experienced Chef De Partie to join our culinary team at Mövenpick Hotels & Resorts. As a key member of our kitchen team, you will be responsible for supervising the assigned station, producing high-quality products, and ensuring a courteous and professional service to our guests.Key...

Job DescriptionJob Title: Executive ChefJob Summary:We are seeking an experienced Executive Chef to lead our culinary team at Sofitel Al Hamra Beach Resort. As a key member of our Food and Beverage department, you will be responsible for the direction and coordination of all food preparation and presentation functions carried out in all the kitchens.Key...

Job OverviewThe Executive Chef de Partie Leader is a vital role in our culinary team, responsible for overseeing the assigned station/section and ensuring a consistent, high-quality product.

Job DescriptionAs a key member of our culinary team, you will be responsible for assisting the Executive Chef in the preparation and presentation of menu items, ensuring high-quality standards and maintaining a clean and organized kitchen environment.Key Responsibilities:Menu Preparation: Assist in the preparation and presentation of menu items, ensuring...

Job Title: Sous ChefJob Summary:The Sous Chef is a key member of the culinary team, responsible for assisting the Executive Chef in the day-to-day operations of the kitchen. This includes supervising kitchen staff, maintaining high standards of food quality and presentation, and ensuring the smooth running of kitchen services.Key Responsibilities:Supervise...

About Our TeamWe are seeking a highly motivated and experienced Executive Chef to join our team at Accor. The ideal candidate will have a strong background in Indian cuisine, with a minimum of 4 years of experience in Modern Indian or Contemporary Indian restaurants. Key Responsibilities include:Developing and implementing innovative menus for Modern Indian...

Job Title: Chef de CuisineAt Accor, we are committed to delivering exceptional culinary experiences to our guests. We are seeking a talented and experienced Chef de Cuisine to lead our culinary team and drive the success of our hotel.Key Responsibilities:Develop and implement menus that showcase our culinary expertise and meet the highest standards of...

Description du postePrincipales responsabilités :En tant que Chef Exécutif, vous serez responsable de la direction et de la coordination de toutes les activités culinaires de notre établissement. Vos responsabilités incluront la supervision des brigades de cuisines, le développement de nouveaux menus, le contrôle des coûts, la garantie de la qualité...

Accor is seeking a highly skilled Senior Chef de Partie to join our dynamic kitchen team at Pullman Bunker Bay Resort. As a key member of our culinary team, you will be responsible for leading by example and inspiring our team to deliver exceptional service and cuisine to our guests.Key Responsibilities:Liaise with the Executive Chef to ensure menu...

Job Title: Chef De PartieJob Summary:We are seeking a highly skilled and experienced Chef De Partie to join our culinary team at Mövenpick Hotels & Resorts. As a key member of our kitchen team, you will be responsible for supervising the assigned station, producing high-quality products, and ensuring a courteous and professional service to our guests.Key...

Job Title: Executive Pastry ChefAt Accor, we are seeking a highly skilled and experienced Executive Pastry Chef to join our team. As a key member of our culinary team, you will be responsible for the preparation and production of high-quality pastry items, desserts, and baked goods.Key Responsibilities:Execute the preparation and production of high-quality...

Accor's Pullman Bunker Bay Resort is seeking a highly skilled Executive Sous Chef to lead our dynamic kitchen team. As a key member of our culinary team, you will be responsible for supporting the Executive Chef in maintaining the highest standards of quality and service.Key Responsibilities:Support the Executive Chef in leading and inspiring the kitchen...

Company OverviewPullman Singapore Orchard is a world-class lifestyle hotel in the heart of Orchard Road, where playfulness meets peak performance; creativity meets innovation; business meets success.Job Title: Executive Chef AssistantEstimated Salary:$SGD 45,000 - SGD 65,000 per annumJob DescriptionKey Responsibilities:Maintain high standards of food...