Chef Exécutif

Job Title:Executive Sous ChefAbout the Role:We are seeking a highly skilled and experienced Executive Sous Chef to join our team at Accor. As a key member of our kitchen team, you will be responsible for overseeing the preparation and presentation of menu items, ensuring exceptional quality and consistency in every dish.Key Responsibilities:Prepare and...

📅 Job Opportunity: Executive ChefAt Mercure Amsterdam City, we're seeking an enthusiastic and inspirational independent working chef to join our team. As Executive Chef, you'll be responsible for preparing and presenting our guests with the most delicious dishes while ensuring adherence to standards.📄 Key Responsibilities:Prepare and present...

Job Title: Sous ChefSofitel Bali Nusa Dua Beach Resort is seeking a highly skilled and experienced Sous Chef to join our culinary team. As a Sous Chef, you will be responsible for assisting the Executive Chef in the daily operations of the kitchen, ensuring high-quality food production, and maintaining a safe and healthy work environment.Key...

Description de l'entreprise À la recherche d'un(e) Chef Executif ! Rejoignez-nous dans l'aventure du Pullman Paris Tour Eiffel, un véritable moteur de l'hôtellerie parisienne, célèbre pour sa localisation unique et ses évènements festifs. 1 restaurant et 1 bar de 150 places assises 1 terrasse éphemere de 40 places assises 1 Rooftop éphemere,le...

Job OverviewThe Executive Chef de Partie Leader is a vital role in our culinary team, responsible for overseeing the assigned station/section and ensuring a consistent, high-quality product.

About Our TeamWe are seeking a highly motivated and experienced Executive Chef to join our team at Accor. The ideal candidate will have a strong background in Indian cuisine, with a minimum of 4 years of experience in Modern Indian or Contemporary Indian restaurants. Key Responsibilities include:Developing and implementing innovative menus for Modern Indian...

Company OverviewPullman Singapore Orchard is a world-class lifestyle hotel in the heart of Orchard Road, where playfulness meets peak performance; creativity meets innovation; business meets success.Job Title: Executive Chef AssistantEstimated Salary:$SGD 45,000 - SGD 65,000 per annumJob DescriptionKey Responsibilities:Maintain high standards of food...

As a distinguished member of our culinary team, you will have the opportunity to work alongside an experienced executive chef, inspiring and leading a dynamic group of professionals to deliver exceptional dining experiences.We are seeking a highly skilled and innovative executive sous chef to join our team at Pullman Bunker Bay Resort, a 5-star luxury resort...

About UsAccor, a pioneer in responsible hospitality, boasts over 45 brands, 5,600 hotels, and 10,000 restaurants across 110 countries.We foster innovation, challenge the status quo, and prioritize customer experiences.Job OverviewAs an Executive Chef Leader, you will manage food cost controls to contribute to Food and Beverage revenue, ensuring compliance...

Job Title:Executive Chef - Butchery and Meat Preparation Specialist Job Summary:We are seeking an experienced and skilled Executive Chef to lead our butchery and meat preparation team at Accor. Responsibilities:General Responsibilities:Develop and implement high-quality butchery and meat preparation standards and procedures.Lead a team of butchers and meat...

Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless...

Culinary Excellence at AccorWe are seeking an exceptional Executive Chef to join our team at Accor, a leading hospitality group renowned for its luxurious hotels and exceptional culinary experiences.Key ResponsibilitiesOversee the entire culinary operation, ensuring exceptional food quality, consistency, and presentation.Lead a team of skilled chefs,...

Sofitel Noosa Pacific Resort offers a world of luxury blending French Art de Vivre and local culture. As one of Australia's leading 5-star resorts, we feature award-winning facilities and service offerings including the Noosa Beach House Restaurant & Bar, the Cabanas poolside experience, Riviera Bar & Lounge - the only cocktail bar overlooking the Noosa...

Nous recherchons un Gestionnaire de Projets Exécutif pour accompagner notre développement. Le poste est basé à Issy-les-Moulineaux, au cœur d'une équipe dynamique et innovante.En tant que Chef de Projet confirmé, vous piloterez l'équipe projet avec une maîtrise « Performance-Coût-Délai ». Votre rôle consiste à :Participer au développement...

Company Description Raffles  is a brand among the Accor group. In most of its locations, Raffles has a long history of making the most of major landmarks, embedded in the local heritage of each country. Raffles Hotels create a well-balanced bridge between local communities, heritage, and the environment. Through the Raffles brands, the historical...

Club Med recherche un Chef de Cuisine Exécutif pour rejoindre son équipe au Resort de La Palmyre Atlantique, en Charente-Maritime.Nous proposons une opportunité unique d'évoluer dans l'un des plus grands clubs de vacances du monde, avec plus de 70 Resorts présents dans 26 pays et employant plus de 25 000 G.O (Gentils Organisateurs) et G.E (Gentils...

Company Description Job Description Responsible for the efficiently and profitable functioning of the Kitchen assigned. Ensure that Novotel Kolkata Hotel & Residences standards are applied to the production of food and the cleanliness of the kitchen and equipment. Ensure that the hygiene standards are maintained by the team in accordance with set...

Job DescriptionKey ResponsibilitiesDirect and coordinate the preparation, presentation, and food safety functions in our kitchens.Work closely with the Director of Food & Beverage to design daily menus based on food availability, cost, season, and business forecasts.Ensure all kitchen equipment is in good working order and maintain it regularly.Advises...

Company Description Job Description Responsibilities and essential job functions include but are not limited to the following:  To be cost conscious and to maintain an acceptable cost of food Maintenance of highest sanitation and hygienic standards General Comply with the Company’s Corporate Accor ethics . Familiarize yourself with the company...

Description de l'entreprise Pourquoi travailler chez Accor ? Nous sommes bien plus qu’un leader mondial. Nous vous accueillons comme vous êtes et vous pouvez trouver le métier et la marque qui correspond à votre personnalité. Nous vous accompagnons dans votre évolution et votre apprentissage au quotidien, nous nous assurons que votre travail...