Culinary Specialist
il y a 4 semaines
- Location: Pierre Bénite
- Industry: Boucherie and Charcuterie
- Work hours: 35 hours per week, 7AM-4PM/5PM
Dynamic RH is seeking a **Traiteur (H/F)** to become a vital part of our client's production team within the boucherie and charcuterie sector.
Your responsibilities will include supporting the **packaging of gourmet products** while ensuring strict adherence to hygiene protocols in a semi-industrial production setting that emphasizes traditional methods and recipes for a network of boutiques.
Key Qualifications:
- Experience in the agro-food sector, particularly in boucherie and/or charcuterie-traiteur is preferred.
- A collaborative mindset with the ability to work independently.
If you possess these qualifications, we encourage you to submit your CV to explore the opportunity to join our enthusiastic team at Dynamic RH.
In accordance with our commitment to diversity, we welcome all applications, including those from individuals with disabilities.
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