Senior Line Cook

il y a 1 mois


Paris, Île-de-France Le Taillevent Temps plein
Senior Line Cook at Le Taillevent
  • Experienced Senior Line Cook with expertise in upscale dining establishments
  • Must demonstrate exceptional organizational skills, thrive under pressure, and be a collaborative team member
  • Accountable for crafting exquisite seasonal dishes using premium quality ingredients
Position Overview:
  • Compensation: £30,000 - £32,000 annually
  • Employment Type: Full Time
  • Cuisine Focus: French
  • Dining Experience: Casual Fine Dining
  • Operational Hours: Monday to Saturday for Lunch & Dinner, Closed on Sundays
Employee Benefits:
  • 28 days of paid leave each year
  • Two guaranteed days off weekly
  • Complimentary meals provided during shifts
  • Opportunities for professional advancement within the organization

Qualifications:

  • Proven experience in French or European culinary arts
  • Ability to prepare all dishes and recipes to the highest standards
  • Possession of Health & Safety Food Hygiene certifications
  • Knowledge of Food Safety protocols, including HACCP
  • Dedicated, self-driven, and industrious
  • Capable of performing well under pressure in a team setting
  • Eligibility to work in the United Kingdom

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