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Restaurant Team Member

Il y a 2 mois


SaintJorioz, Auvergne-Rhône-Alpes, France Groupe Restoleil Temps plein

About the Role

We are seeking a skilled and enthusiastic individual to join our restaurant team as a Restaurant Team Member. As a key member of our team, you will be responsible for ensuring exceptional customer service and maintaining a clean and welcoming environment.

Your Key Responsibilities

  • Set tables and ensure impeccable presentation
  • Transport food from the kitchen to the dining area
  • Assist the head waiter in setting tables for new customers
  • Clean and clear tables and floors

What We Offer

  • Seasonal fixed-term contract
  • Net monthly salary: 1600 – 1700 euros net per month depending on profile
  • Working hours: 42H55
  • Food and lodging

Requirements

  • CAP in hotel and catering or Professional BAC in the hotel and catering industry
  • Excellent interpersonal and teamwork skills
  • Ability to work efficiently and effectively in a fast-paced environment