Senior Culinary Team Member

**Villa Beausoleil: A Family-Owned Business with a Passion for Excellence**

We are seeking a highly skilled and experienced Executive Chef Assistant to join our team at Villa Beausoleil, a renowned family-owned business that prides itself on providing a unique and exceptional dining experience for our residents.

As a key member of our culinary team, you will have the opportunity to work closely with our Chef de Cuisine to create and implement menus that showcase the finest ingredients and culinary techniques.

**Key Responsibilities:**

• Assist the Chef de Cuisine in all aspects of kitchen management, including menu planning, inventory management, and staff supervision.
• Contribute to the development and implementation of new menu concepts and recipes that reflect the villa's commitment to quality and excellence.
• Collaborate with the Director and Animation team to plan and execute special events and themed dining experiences.
• Ensure the highest standards of food safety and hygiene are maintained in the kitchen.
• Work closely with the purchasing team to source high-quality ingredients and manage kitchen budgets.

**What We Offer:**

• A dynamic and supportive work environment with a team of experienced professionals.
• The opportunity to work in a unique and luxurious setting with a focus on exceptional customer service.
• A competitive salary and benefits package.
• The chance to contribute to the success of a family-owned business with a strong commitment to excellence.

**Requirements:**

• Minimum 2 years of experience as a senior chef or culinary team member in a high-end restaurant or hospitality setting.
• Excellent culinary skills and knowledge of menu planning, inventory management, and kitchen operations.
• Strong communication and interpersonal skills, with the ability to work effectively with a diverse team.
• Ability to work in a fast-paced environment and adapt to changing priorities.