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Restaurant Operations Manager H/F

Il y a 2 mois

Lille, Hauts-de-France Brique House Brewery Temps plein

Join Brique House Brewery as the Restaurant Operations Manager

Brique House Brewery stands out in the North of France, celebrated for its innovative and unconventional beers. Our brand is widely recognized across the country, with multiple Taprooms that provide a unique craft beer experience.

We are seeking a Restaurant Operations Manager to become a vital part of our team in Lille. Your primary objective will be to oversee the team, manage day-to-day operations, and guarantee exceptional customer experiences.

Your Key Responsibilities:

  • Direct and coordinate the team to ensure seamless operations
  • Maintain high levels of customer satisfaction through meticulous attention to detail and superior service
  • Oversee both front and back-of-house teams, fostering their growth and embodying the company's core values
  • Efficiently manage inventory and supply orders
  • Serve as a bridge between the restaurant team, support functions, and external stakeholders
  • Ensure adherence to hygiene and safety regulations

What We Are Looking For:

  • A genuine passion for the restaurant sector with substantial management experience
  • Proven ability to inspire and lead teams with innate leadership qualities
  • Exceptional communication abilities
  • Strong initiative and flexibility in adapting to changing circumstances

Become part of Brique House Brewery, where you will experience a vibrant and creative work atmosphere, filled with daily challenges. Enjoy the opportunity for personal growth and a staff discount at all our Taprooms.