Culinary Specialist

Reims, a historic and vibrant city known for its gastronomy, vineyards, and urban culture, offers a unique living experience.
Its advantages include an extensive network of buses, trams, and cycling paths, as well as sports and aquatic complexes, a brand-new arena hosting concerts and shows, theaters, and multiplexes. The TGV provides quick access to Paris in just 45 minutes.
The Domaine Les Crayères, an iconic member of Relais & Châteaux since 1983, stands as a symbol in the city and region, surrounded by Champagne houses and nestled in a tranquil 7-hectare park, just a stone's throw from the city center.
Numerous housing options are available, and our network will assist you in settling in to join our establishment, our city, and our vineyards.

Become part of the new culinary dynamic at the gastronomic restaurant Le Parc alongside Chef Christophe Moret.

Experience the prestige of holding 2 Michelin stars.

If you are a recent graduate or have experience in the kitchen and thrive on excellence challenges, consider joining the #teamcrayeres with this full-time permanent contract.

The #teamcrayeres comprises three service points: Le Parc, the Hotel, and the Garden, yet operates as a single, cohesive, and professional team that values collaboration, empathy, and quality service.

Enjoy a comfortable work-life balance with a teamwork schedule (morning, split, or evening) and two fixed weekly days off, allowing you to celebrate holidays with family and friends during the three-week winter closure. You will also have two weeks of vacation at your discretion throughout the year, and public holidays are fully guaranteed after one year with us.

We look forward to meeting you.