Restaurant Supervisor

BeBee Professionals is seeking a skilled Chef de Rang to join our team at Hyères, France. As a Chef de Rang, you will play a key role in ensuring exceptional customer experience and efficient service in our restaurant.

• Set up the dining area before each service to ensure a seamless experience for our guests.
• Welcoming and escorting guests to their tables, providing exceptional service and ensuring their needs are met throughout their meal.
• Managing orders and ensuring customer satisfaction throughout the dining experience.
• Coordinating the work of commis de salle and maintaining effective communication with the kitchen team.
• Handling customer complaints in a professional and courteous manner.

• Previous experience as a Chef de Rang or in a similar role.
• Excellent customer service skills and a professional presentation.
• Ability to work under pressure during peak periods.
• Team player with attention to detail.
• Good knowledge of food safety and hygiene regulations.

• Competitive salary and share of tips.
• Opportunities for career advancement within the establishment.
• Dynamic and respectful work environment.
• Free meals during services and employee benefits.

If you are passionate about delivering exceptional customer service and creating unforgettable dining experiences, please submit your application for the Chef de Rang position at Hyères.