Dishwasher Supervisor

Job Summary

Club Med is seeking a highly organized and detail-oriented Head Dishwasher to lead our kitchen team. As a key member of our operations team, you will be responsible for ensuring the cleanliness and efficiency of our dishwashing process.

Key Responsibilities

• Plan and coordinate the work of the dishwashing team to meet kitchen production needs.
• Ensure the cleanliness and organization of the dishwashing area, including equipment and storage.
• Implement and maintain high standards of hygiene and safety procedures in the kitchen.
• Collaborate with the kitchen management team to optimize kitchen operations and improve efficiency.
• Develop and maintain a positive and productive team culture.

Requirements

• Proven experience in a similar role, preferably in a fast-paced kitchen environment.
• Excellent organizational and leadership skills.
• Ability to work effectively in a team environment.
• Strong attention to detail and commitment to maintaining high standards of hygiene and safety.
• Knowledge of kitchen operations and procedures.

What We Offer

• A competitive salary and benefits package.
• Opportunities for career growth and development.
• A dynamic and supportive work environment.