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Food Service Manager
Il y a 3 mois
Job Overview:
About JOB23:
JOB23 is recognized for its commitment to quality ingredients and exceptional service. We provide a vibrant work atmosphere that fosters professional growth and advancement opportunities. Become a part of a team that prioritizes dedication, teamwork, and enjoyment in the workplace.
Position: Restaurant Manager
Location: Guéret, France
Qualifications:
- Proven experience in hospitality management
- Understanding of food safety standards and HACCP protocols
- Excellent leadership and team-building abilities
- Enthusiasm for quality ingredients and customer service
- Minimum educational requirement of BTS in hospitality or equivalent
Key Responsibilities:
- Supervise daily restaurant operations
- Inspire and lead a team of employees
- Ensure customer satisfaction and uphold high standards of product quality
- Manage inventory and procurement processes
What We Offer:
- Attractive salary with performance-related bonuses
- Career advancement and development opportunities
- Flexible schedules to promote work-life balance
- Employee discounts and benefits
- A supportive and inclusive workplace culture
If you are passionate about the culinary industry and committed to delivering quality food, we encourage you to consider a career with JOB23.
