Burger King Restaurant Manager Trainee

il y a 1 semaine


Angers, Pays de la Loire, France Burger King Temps plein

Job Summary

We are seeking a highly motivated and organized Assistant Manager to join our team at Burger King. As a Shift Leader, you will be responsible for leading a team of employees and ensuring the smooth operation of our restaurant.

Key Responsibilities

  • Lead and develop a team of employees to achieve sales and customer satisfaction goals
  • Manage daily restaurant operations, including scheduling, inventory, and customer service
  • Develop and implement strategies to improve customer satisfaction and loyalty
  • Collaborate with other departments to ensure seamless operations and customer satisfaction

Requirements

  • High school diploma or equivalent required; bachelor's degree in business or related field preferred
  • 1-2 years of experience in a restaurant or retail management role
  • Excellent communication and leadership skills
  • Ability to work in a fast-paced environment and adapt to changing situations

What We Offer

  • Competitive salary and benefits package
  • Opportunities for career advancement and professional growth
  • A dynamic and supportive work environment

Why Work for Burger King?

We are a global fast-food chain with a rich history and a commitment to customer satisfaction. Our team members are the backbone of our success, and we offer a range of benefits and opportunities to help you grow and develop your career.


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