About Four Seasons:

At Four Seasons, we believe in creating unforgettable experiences for our guests. Our team members around the world are passionate about delivering exceptional service and making every moment truly special.

About the Role:
We are seeking a skilled and charismatic Chef de Bar to join our team at the Grand-Hôtel du Cap-Ferrat, A Four Seasons Hotel. As a key member of our beverage team, you will be responsible for crafting innovative cocktails, managing our bar operations, and providing exceptional service to our guests.

Responsibilities:
- Develop and execute creative cocktail menus that showcase our hotel's unique style and flair
- Manage the bar team, providing guidance and support to ensure exceptional service and quality
- Collaborate with our culinary team to create unique and memorable experiences for our guests
- Maintain high standards of quality, cleanliness, and safety in the bar area

About You:
We are looking for a highly skilled and experienced bartender who is passionate about mixology and delivering exceptional service. You should have a strong knowledge of spirits, beers, and wines, as well as a creative flair for crafting unique cocktails. Excellent communication and leadership skills are essential for this role, as you will be working closely with our team and interacting with guests on a daily basis.

What We Offer:
- Competitive salary and benefits package
- Opportunities for professional growth and development
- A dynamic and supportive work environment
- The chance to work with a world-class team and contribute to creating unforgettable experiences for our guests

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