Bakeshop Cook

We are seeking a skilled Bakeshop Cook to join our team at Hyatt Regency Columbus. As a key member of our culinary team, you will be responsible for preparing and presenting high-quality food products that exceed our guests' expectations.

• Produce consistent, quality products that meet and exceed guest expectations
• Utilize professional knowledge of cooking ingredients and procedures to prepare menu items
• Communicate and work successfully in a team environment
• Maintain a clean and organized workspace, adhering to food safety and sanitation standards
• Work solo shifts after training, with flexibility to adapt to changing priorities

• 1-3 years of experience in hotel or large-volume catering preferred
• Ability to stand for 8 hours and lift/push up to 50lbs
• Strong communication and teamwork skills
• Commitment to delivering exceptional customer service

• Opportunities for internal promotions and career growth
• Regular check-in conversations with managers to discuss personal career goals
• Access to a wide range of development tools through the Hyatt Learning platform
• Education assistance of up to $1,000 per year toward personal growth and development

We are committed to creating a workplace culture that reflects our values of Empathy, Integrity, Respect, Inclusion, Experimentation, and Wellbeing.

Hyatt is an Equal Opportunity Employer - M/F/Veteran/Disability/Sexual Orientation/Gender Identity.