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Bar Operations Manager

Il y a 2 mois


IssylesMoulineaux, Île-de-France Accor Temps plein
Job Description

As an Assistant Manager, you will play a key role in ensuring the smooth operation of our bar. Your primary responsibilities will include:

Financial Responsibilities
  • Meet departmental targets by following preparation instructions and using the right doses to minimize waste and loss of merchandise.
  • Manage billing and cash operations for services sold.
  • Be responsible for the bar's cash and cash transactions.
Operational Responsibilities
  • Provide a friendly and personal welcome for guests and be attentive to their needs.
  • Ensure pre-service requisites are met and the bar opening procedure checklist is completed.
  • Maintain the bar areas in a clean and orderly manner, adhering to standards and hygiene.
  • Serve drinks to customers in a friendly and helpful manner, following service policies and procedures.
  • Ensure all products are served according to outlet/ hotel standards.
  • Maintain product quality by checking beer pipes, cordials, juices, etc.
  • Keep track of wines, beers, liquors, and other supplies, maintaining par stocks and requisitioning according to business needs.
  • Promote the bar offer and create a good atmosphere.
  • Have a general awareness of health and safety in relation to all tasks and activities undertaken in the department.
Business Plan/Analysis
  • Implement stock rotation (FIFO system of inventory management).
  • Promote the bar's special offers, cocktails, and full range of products to increase bar revenue through additional sales techniques.
  • Help manage stocks and inventories.
  • Be responsive and helpful with regard to out-of-menu items, such as classic cocktails, and expand personal knowledge in this area as much as possible.