Pastry Chef

ADEVA Nantes Ouest, a leading provider of specialized services, is seeking a skilled Bakery Specialist to join its team in Nantes. The ideal candidate will possess a strong background in traditional baking and pastry-making techniques.

• Prepare and mix dough for bread, pastries, and other baked goods
• Monitor and maintain high-quality standards in the production process
• Ensure proper fermentation and resting times for dough
• Cook products using traditional techniques
• Maintain a clean and hygienic work environment
• Contribute to process optimization and innovation in recipe development

• CAP/BEP in Baking or equivalent
• Strong attention to detail, autonomy, and organizational skills
• Excellent communication and teamwork abilities
• Sensitivity to quality and hygiene standards

• Comprehensive health insurance and pension plan
• Employee savings plan with a 5% contribution
• 10% bonus for successful mission completion
• Employee recognition and reward programs
• Access to exclusive employee benefits and discounts

ADEVA Nantes Ouest is a dynamic and innovative company that values its employees and provides opportunities for growth and development. Our team of experts is dedicated to delivering exceptional services and supporting our clients' success.