Pastry Chef
Il y a 3 mois
Libourne, Nouvelle-Aquitaine, France
La Mie Câline
Temps plein
Working Hours: Full-time
About the Position: La Mie Câline presents a rewarding opportunity for those who cherish the art of traditional baking and quick-service cuisine. We are in search of committed individuals to assist us in delivering delightful offerings to our clientele.
- Craft and bake a variety of breads, confections, and deli items
- Organize the store for an inviting and appealing presentation
- Maintain high standards of product quality and cleanliness
- Support customer service and sales as part of a cohesive team
Work Environment: Early morning shifts commencing at 5 am, involving standing tasks with occasional lifting; weekend and holiday shifts may be necessary for weekday time off.
- Exhibit enthusiasm and perseverance in your duties
- Possess strong organizational skills and flexibility
- Maintain a positive demeanor and a robust team spirit
- Prior experience in baking or food service is advantageous
