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Lead Culinary Operations
Il y a 2 mois
Newrest, a leading provider of catering services, seeks a highly motivated and experienced Chef de Cuisine to join our dynamic team.
As the Chef de Cuisine, you will play a pivotal role in overseeing all aspects of culinary operations. Your responsibilities will encompass:
- Leading and motivating kitchen teams to ensure seamless service delivery and adherence to established standards.
- Developing and implementing innovative menus that cater to diverse client needs and preferences.
- Managing procurement processes to secure high-quality ingredients at competitive prices.
- Maintaining strict compliance with food safety regulations (HACCP) to guarantee a safe and hygienic working environment.
- Collaborating effectively with other departments to ensure smooth coordination and exceptional customer experiences.
The ideal candidate possesses a minimum of 5 years of experience in a similar role, coupled with a comprehensive understanding of culinary techniques and best practices. Strong leadership, communication, and organizational skills are essential for success in this position.
Newrest values humility, simplicity, efficiency, and responsibility. We encourage diverse candidates who share our passion for culinary excellence and team collaboration to apply.
