About the Role

We are seeking a highly skilled and motivated Culinary Assistant to join our team at Conseil départemental de la Haute-Marne. As a key member of our food service team, you will be responsible for providing exceptional support to our chefs and kitchen staff.

Key Responsibilities

• Assist in the preparation and presentation of meals, including food preparation, cooking, and plating.
• Help maintain a clean and safe kitchen environment, adhering to high standards of hygiene and food safety.
• Support the reception and storage of food and kitchen supplies.
• Assist with the setup and service of meals, including table settings and serving.
• Contribute to the maintenance of kitchen equipment and utensils.

Requirements

• Proven experience in a kitchen or food service environment.
• Strong knowledge of food safety and hygiene practices.
• Ability to work effectively in a team environment.
• Excellent communication and interpersonal skills.
• Organizational and time management skills.

Working Conditions

This is a full-time position, working in a fast-paced kitchen environment. You will be required to work a variety of shifts, including mornings, afternoons, and evenings, as well as weekends and holidays.

What We Offer

We offer a competitive salary and benefits package, as well as opportunities for professional development and growth.