Apprentice Maintenance Technician in Food Production
il y a 4 semaines
Position: Apprentice Maintenance Technician in Food Production
The IFRIA Nouvelle Aquitaine is a dedicated training organization focused on enhancing skills within the food sector, established by industry professionals.
Our training facility is situated in a picturesque rural setting, where we collaborate with renowned local producers, including those specializing in traditional cheese-making.
Key Responsibilities:
- Executing routine maintenance tasks to guarantee optimal functionality of machinery
- Performing diagnostics and implementing corrective measures across various technical disciplines such as mechanical, electrical, hydraulic, and pneumatic systems
- Engaging in modifications and upgrades of equipment
- Conducting repair and maintenance operations to resolve issues
- Participating in initiatives aimed at enhancing operational processes
Qualifications:
- A minimum educational attainment of Bac level
Employment Type: Apprenticeship or vocational training - BTS BioQualim (2-year program)
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