Gastronomy Expert
il y a 4 semaines
Rennes, Bretagne, France
RESO FRANCE
Temps plein
About RESO FRANCERESO FRANCE is a collective of employers dedicated to human resources within the hospitality sector, currently seeking a Culinary Specialist for one of its esteemed partners.
Your key responsibilities will encompass:
- Establishing and organizing your culinary workspace;
- Preparing and measuring ingredients for various recipes;
- Cooking a diverse range of dishes;
- Assisting in the presentation and serving of meals;
- Contributing to the cleanliness and orderliness of the kitchen;
- Receiving and properly storing kitchen supplies.
To be considered for this role, you should possess a minimum of 1 year of relevant experience, demonstrate teamwork capabilities, and exhibit a creative approach to crafting delightful meals. If you have a passion for culinary arts and a desire to satisfy patrons, we encourage you to submit your updated resume.