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Culinary Team Member
il y a 4 semaines
Job Title: International Cuisine Specialist
Job Summary:
We are seeking a skilled International Cuisine Specialist to join our culinary team at Club Med. As a key member of our kitchen staff, you will be responsible for preparing and replenishing hot and cold buffets under the guidance of a Chef de Partie.
Key Responsibilities:
- Preparing and replenishing hot and cold buffets
- Working in an international team
- Cooking international cuisine
- Attending at the buffets to serve our clients
- Respecting and applying hygiene and safety procedures
Requirements:
- Cook certification or working experience mandatory
- English speaking preferred
- Available for a period of 6 to 12 months
What We Offer:
- Seasonal contract
- Salary adapted to skills and experience (fixed salary + bonus on objective)
- Accommodation and meals provided by Club Med
- Other advantages connected with our Club Med group