Apprentice Chef

Il y a 2 mois

Échirolles, Auvergne-Rhône-Alpes, France SKILLIE Temps plein
Job Overview

Job Title: Apprentice Chef

Company: SKILLIE

Job Type: Apprenticeship

Industry: Food Service

Location: Restaurant

Job Responsibilities

Key Responsibilities:

  • Execute recipes in a fast-paced kitchen environment
  • Clean and maintain kitchen equipment
  • Verify refrigerator temperatures and expiration dates
Training and Development

Training Opportunities:

  • Learn cutting techniques for fish, fruits, and vegetables
  • Master culinary skills through a recognized CAP program
  • Understand and apply food safety standards
  • Implement a sanitary management plan
Why Join SKILLIE?

Why We're a Great Fit:

  • We offer a unique combination of training and work experience
  • Our coaching program provides a structured learning environment
  • Opportunities for advancement in the culinary industry
Requirements

Eligibility:

  • Must be eligible for an apprenticeship contract
  • Passion for the food service industry
  • Ability to work in a dynamic team environment