**About Groupe BK**

Groupe BK is a dynamic and innovative company that has been a leading player in the restaurant industry for years. Our recipe for success is a unique blend of national and international brands, offering a wide range of career opportunities.

**Our Culture**

We value a warm and family-like atmosphere, where our employees are actively involved in the daily operations. Our team is driven by a mix of benevolence, perseverance, and respect, which creates a positive and supportive work environment.

**Career Development**

We offer a comprehensive training program that will help you grow professionally and personally. Our commitment to employee development is reflected in our loyalty program, which rewards our team members for their hard work and dedication.

**Job Summary**

We are seeking an experienced Chef de Cuisine to join our team at Hippopotamus in Sochaux. As a key member of our culinary team, you will be responsible for managing, planning, and coordinating the kitchen staff. You will ensure the quality and consistency of our dishes, while adhering to our brand standards and HACCP regulations.

**Key Responsibilities**

• Manage and coordinate the kitchen staff to ensure efficient and effective food preparation and service.
• Ensure the quality and consistency of our dishes, adhering to our brand standards and HACCP regulations.
• Manage inventory and supplies, ensuring that we have the necessary ingredients and equipment to meet customer demand.
• Develop and implement new menu items and recipes, while maintaining our brand's culinary standards.

**Requirements**

We are looking for a seasoned Chef de Cuisine with a minimum of 5 years of experience in a similar role. You should have a strong passion for cooking and a talent for leading a team. You should be able to work in a fast-paced environment and maintain a high level of quality and consistency in your work.

**What We Offer**

We offer a competitive salary and benefits package, as well as opportunities for career growth and development. If you are a motivated and experienced Chef de Cuisine looking for a new challenge, we encourage you to apply for this exciting opportunity.