Sissimple Interim is seeking a committed professional to manage a team within the wine production sector. As a Cellar Supervisor, your primary role will be to oversee the daily functions of the cellar, collaborating closely with the winemaking personnel and cellar management.

Key Responsibilities:

• Enhance communication between the production lead and cellar team, ensuring seamless information flow.
• Guide and assist cellar personnel in their routine activities.
• Delegate tasks and track progress to ensure operational efficiency.
• Ensure compliance with established procedures and propose enhancements for quality.
• Oversee temporary staff during peak harvest seasons.
• Execute winemaking directives from the oenologist.
• Coordinate and supervise cellar upkeep and sanitation.
• Ensure the functionality of equipment and maintain technical expertise.
• Participate in cellar operations as needed (including pumping, racking, blending, etc.).
• Manage inventory of cellar supplies and cleaning materials.
• Uphold safety standards.
• Maintain cellar documentation and engage in sustainability efforts.

Applicants should possess a minimum of 5 years of experience in winemaking along with demonstrated leadership capabilities.