Culinary Artist

We are seeking a talented Pasty Commis to join our team at Zuma Cannes, where we offer the opportunity to grow as a skilled culinary artist in a dynamic and inspiring kitchen environment.

Zuma Cannes is part of the Azumi restaurant collection, offering an unparalleled dining experience inspired by the vibrant culture of Japan. Our luxurious venue boasts stunning views and hosts various iconic events throughout the year, making it a prime location in the South of France.

At Zuma, we live by three core values:

• Honor the Mastery - We strive for perfection in every detail, putting pride into everything we do.
• Do Unto Others - We support each other to be at our best, treating every team member and guest with warmth and openness.
• Embrace the Energy - We bring passion and positivity to everything we do.

Your key responsibilities will include:

1. Preparing food products following recipes and senior chefs' instructions, ensuring consistency in taste, texture, and presentation.
2. Maintaining adequate mise en place levels for seamless service, focusing on minimizing waste and maximizing efficiency.
3. Monitoring the quality, consistency, appearance, and taste of all food products, delivering excellence in every dish.
4. Conducting daily hygiene checks in storage areas, ensuring compliance with Zuma's rigorous cleanliness and safety standards.
5. Taking an active interest in learning other kitchen sections to support team collaboration and adaptability.
6. Maintaining a high standard of personal hygiene and appearance to reflect Zuma's commitment to professionalism.

We seek a candidate who embodies our values and possesses:

• A genuine love for culinary experiences & a passion for Japanese cuisine.
• Proven experience as a pastry commis chef in a luxury high-volume restaurant.
• A natural team player who is at home working in sync with a large team.
• Naturally friendly, customer-oriented, and skilled at creating memorable dining experiences.

We offer:

• An estimated annual salary of €45,000 - €55,000, depending on experience.
• Transportation provided to and from work.
• World-class training designed to inspire and educate.
• Global opportunities to experience hospitality with our five incredible brands.
• Family meals shared daily.
• Rewards and recognition for your contributions to our success.
• Staff discounts across the Azumi group worldwide.

We are an equal opportunities employer and welcome all applicants. If you require any assistance to make the recruitment process more accessible, please let us know.