Restaurant Team Member

il y a 5 jours


Paris, Île-de-France Direction des Ventes 9 - Food & Beverage Temps plein

Job Summary

We are seeking a skilled Barman/Barmaid to join our team at Direction des Ventes 9 - Food & Beverage. As a key member of our hospitality team, you will be responsible for delivering exceptional customer service and ensuring a seamless bar experience for our guests.

Key Responsibilities

  • Contribute to achieving financial objectives of the restaurant by proactively managing bar operations and optimizing revenue streams.
  • Prepare and serve beverages according to established standards, maintaining a clean and organized bar area.
  • Provide exceptional customer service, taking orders, making recommendations, and ensuring customer satisfaction.
  • Manage cash handling and operate point-of-sale systems efficiently.
  • Collaborate with the team to achieve sales targets and promote the Veuve Clicquot brand within the Printemps Food group.

Requirements

  • Significant experience as a Barman/Barmaid, with a strong understanding of bar operations and customer service principles.
  • Excellent communication and interpersonal skills, with the ability to adapt to a diverse customer base.
  • Team-oriented and motivated individual with a passion for learning and growth.
  • Basic knowledge of food safety and hygiene regulations.
  • Intermediate-level English language proficiency.

Preferred Qualifications

  • Formal training in bar or hospitality management.
  • Previous experience in similar establishments, with a strong track record of customer satisfaction and sales performance.

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