Culinary Expert in Restaurant Services

il y a 7 jours


Marignane, Provence-Alpes-Côte d'Azur, France Elior Group Temps plein

About the Job

Elior Group, a leading provider of food and facility management services, is seeking a talented individual to join our team as an Culinary Professional in Collective Catering.

Job Summary

We are looking for a motivated and skilled apprentice chef to join our team in Marignane, France. As a culinary professional, you will be responsible for preparing and cooking meals for our clients. You will work under the guidance of an experienced chef and will have the opportunity to develop your skills and knowledge in the culinary arts.

Responsibilities

  • Prepare and cook meals for clients
  • Assist in the preparation of menus and recipes
  • Work in a fast-paced kitchen environment
  • Develop and maintain a high level of culinary skills and knowledge

Requirements

  • Currently enrolled in a culinary program or equivalent experience
  • Strong culinary skills and knowledge
  • Ability to work in a fast-paced kitchen environment
  • Excellent communication and teamwork skills

About Elior Group

Elior Group is a leading provider of food and facility management services. We offer a range of services including catering, cleaning, and maintenance. Our team is dedicated to providing high-quality services to our clients and we are committed to excellence in all that we do.

Why Join Us?

  • Opportunity to develop your culinary skills and knowledge
  • Work in a fast-paced and dynamic environment
  • Collaborate with a talented team of professionals
  • Contribute to the success of a leading company

How to Apply

If you are a motivated and skilled individual who is passionate about the culinary arts, we encourage you to apply for this exciting opportunity. Please submit your application, including your resume and a cover letter, to our website.



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