Food and Beverage Supervisor

il y a 2 semaines


IssylesMoulineaux, France Accor Temps plein

Company Description

Job Description
$30.66 per hour Minimum of 30 hours per week guaranteed

About Us

Mercure Queenstown Resort is a well-appointed 4-star property, boasting breathtaking views of Lake Wakatipu and the majestic Remarkables Mountain range. Our resort features three exceptional food and beverage outlets: Rises Restaurant serves a hearty breakfast, South Eatery Restaurant offers exquisite à la carte cuisine, and the Lounge Bar provides a selection of coffees, snacks, and beverages.

About the role

We are currently inviting applications for a Food and Beverage Supervisor. Reporting to the Food and Beverage Manager, you will be the welcoming face of our restaurants and bar. You will lead a talented, passionate team, dedicated to creating unforgettable experiences for our guests.

If you are a motivated and experienced professional with a passion for the food and beverage industry, we would love to hear from you. 

Key duties

Provide efficient, friendly and professional food and beverage services to all guests. Actively sell special promotions and facilities within the hotel/company. Anticipate and address potential problem areas and customer complaints, documenting actions taken. Ensure that duties within a shift are completed in accordance with service and brand standards. Establish systems to protect and maintain control of restaurant service equipment, recording breakages and conducting regular stock takes. Collecting payments for sales and operating point of sales machines and cash registers. Support the induction of new team members, working closely with the Food and Beverage Manager to ensure new joiners are fully trained.  Implement and maintain a weekly cleaning schedule to achieve high hygiene and cleanliness standards. Actively support and participate in safe work practices following health and safety, rehabilitation, environment and smoke-free policies and procedures in the workplace.
Qualifications
A minimum of 1 years’ experience in a supervisory role, within a restaurant or bar.  You are a well organised, self-driven, and passionate individual who enjoys working in a customer service environment. You are a problem solver, who is able to remain calm under pressure.  You are a role model for your team, have excellent communication skills and have the cultural awareness to manage a diverse workforce. Ability to work 5 days per week on a rotating 7 day roster, including after hours, weekends and public holidays. You have your Licence Controller Qualification (LCQ) OR the ability to obtain one. Previous hotel experience would be advantageous.
Additional Information

Benefits of working at Mercure QT Resort

Work Your Way - Speak with us about your desired work life balance and make it a reality Free use and access of our gym, saunas, hot tubs and swimming pool. Meals provided while on duty. Full laundered uniform - no need to bring it home Accommodation discounts & Free Anniversary Stay. Employee Assistance Program. Fantastic career growth opportunities. Ability to make a difference through our Corporate Social Responsibility activities. Employee benefit card offering discounted rates with Accor worldwide

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