Junior Souschef NENI

il y a 4 semaines


IssylesMoulineaux, France Accor Temps plein

Company Description

There is a nautical theme at both of the 25hours Hotels in HafenCity: Stories of sea voyages and distant ports, wanderlust and homesickness will become part of your normal working day here. In Hamburg’s newest, stylish district, we can offer you a job with guaranteed fun and a great deal of variety. As the two hotels are only a short walk apart, we work closely together in both hotels. We are a young team and we love our friendly, informal culture. Work colleagues become friends here.

There’s a lively atmosphere at NENI. That’s because the restaurant concept, devised by Haya Molcho and her sons, entirely revolves around sharing and enjoying meals together with passion and Balagan, meaning sympathetic chaos. Now with nine locations, we conjure up delicious dishes on plates and smiles on the faces of our guests. We are hosts with heart, soul and understanding. Heartfelt service and an authentic, personable style are integral for the pleasant chaos at the big round table to the experience that we offer. It’s for that reason that as well as our guests, our colleagues feel at home when they are with us too. The motto of NENI is: Life is beautiful. Be part of it.

COME AS YOU ARE and SHOW WHAT YOU CAN...

... in a 4-day-workweek.

Enjoy 3 days off every week and the opportunity to organize your free time more flexibly


Job Description

How does your working day look like...

Representation of the Souschef and support in planning, organization & coordination

Ordering goods and keeping a daily eye on stocks and order

Coordinated & experienced way of working

Strength and confident appearance in operational à la carte

Guiding and leading the individual positions of the kitchen team

Eye for detail in operational and organizational matters

Careful & responsible handling of food & raw materials is a matter of course

Implementation & control of our HACCP concept

Carrying out quality assurance audits


Qualifications

Your personality counts more than your CV...

Training in gastronomy

Enthusiasm for international cooking on stage - with us, guests have an insight into the kitchen

Openness to new food concepts

Desire to learn new things and patience when there is too much salt


Additional Information

What's in it for you...

Work as a full-time team member with full pay on only 4 days

Get to know all the other 25hours hotels and stay ten nights a year for free as an employee

Take advantage of being part of Ennismore and get generous discounts when visiting our bars and restaurants as well as booking hotel rooms all over the world

Benefit from great offers from our numerous cooperation partners

Receive a monthly allowance for your gym or HVV ticket

Be part of our hilarious staff parties and much more...


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