cusinier traiteur

Our client, a leading hypermarket in their field, is currently seeking a talented Caterer Chef (M/F) for their location in Northeast Paris. Operating in the distribution and food sectors, the company is known for its family atmosphere and dedication to providing high-quality products. Join a team of passionate professionals and make a valuable contribution to their success.

• Create daily dishes and various culinary preparations (quiches, pizzas, salads) for in-store sales
• Adapt cuisine according to seasonal product availability to enhance offerings and meet customer needs
• Handle packaging and labeling of preparations while ensuring compliance with safety and quality standards
• Demonstrate expertise in hygiene, food safety, and quality regulations
• Safely operate technical tools and machinery (knives, slicers) provided

This position offers numerous benefits: a close-knit team, a full-time permanent contract (39 hours per week, closed on Sundays), competitive salary starting from 2400 gross/month plus bonuses (13th month, profit-sharing). Additionally, enjoy company health insurance and Employee Support Committee (CSE) perks. With Sundays off, you'll have a fixed weekly rest day. If you're passionate, energetic, and skilled in culinary techniques, we want to hear from you.

• Seeking individuals ready for a new challenge and fulfillment in food preparation and stock management
• Ideal candidate is independent, organized, and able to multitask
• Demonstrate versatility and flexibility in various job aspects
• Strong team player with punctuality and professionalism
• Precise time management and effective planning skills
• Thrives on challenges and exceeding expectations
• Passion for commerce with innovative ideas to enhance offerings and services
• CAP/BEP holder preferred, but relevant experience is valued

Join our team for a rewarding experience where you can develop your skills, advance your career, and directly contribute to our reputation for quality and excellence.