Chief Steward
il y a 1 mois
At MGallery Hotel Collection, we are seeking a highly skilled and experienced Chief Steward to join our team. As a key member of our hospitality team, you will be responsible for ensuring the highest standards of service and quality in our food and beverage operations.
Key Responsibilities:- Provide exceptional customer service and ensure prompt, courteous, and accurate service to all internal customers.
- Ensure the achievement of organizational standards in hygiene, cleanliness, HACCP, and safety in all F&B areas and for all F&B equipment.
- Monitor and control costs (material, energy, and staff) and wastage without compromising on quality.
- Ensure the necessary availability of all quality kitchen and service equipment by effective planning, maintenance, receiving, storing, and issuing.
- Organize work within the department as per planned schedules.
- Coordinate with Engineering for PMP and repair of all stewarding equipment.
- Recommend new styles/designs of equipment to improve relevant standards and/or replace existing equipment.
- Ensure adherence to organizational policies by all stewarding staff.
- Recommend changes in systems and procedures to increase the efficiency of the F&B operation and effective utilization of available resources.
- Be aware of daily hotel activities and have product knowledge of all hotel facilities.
- Show fullest cooperation within the team and other departments.
- Minimum 2 years experience in a similar position.
- Proficient in English.
- Excellent leadership and communication skills, flexible working hours, ability to work in a fast-paced, high-pressured environment.
- Great attention to details, administration, and knowledge of HACCP, hygiene, and safety procedures.
- Strong multicultural awareness and ability to work with people from diverse cultures.
- Physical ability to work for long periods of time.
Should be eligible to live and work in Kenya.
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