Emplois actuels liés à Pastry Cook - Paris, Île-de-France - Hyatt Hotels Corporation

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    il y a 2 jours


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    il y a 3 semaines


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    il y a 4 semaines


    Paris, Île-de-France Club Med Temps plein

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    il y a 1 mois


    Paris, Île-de-France Club Med Temps plein

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    il y a 4 semaines


    Paris, Île-de-France Club Med Temps plein

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Pastry Cook

Il y a 2 mois


Paris, Île-de-France Hyatt Hotels Corporation Temps plein
Piper Restaurant Pastry Cook Opportunity

We are seeking a skilled Pastry Cook to join our culinary team at The Seabird Resort in Oceanside, CA. As a Pastry Cook, you will be responsible for preparing high-quality pastry products and assisting higher-level bakers.

Responsibilities:
  • Prepare all pastry products according to established standards.
  • Assist senior bakers with tasks and projects.
  • Perform other duties as assigned by the Chef.
Benefits:
  • Competitive hourly rate starting at $20.50.
  • Comprehensive benefits package, including medical, dental, and vision insurance, 401K matching, and more.
Requirements:
  • 2+ years of experience as a pastry cook in a casual or fine dining restaurant.
  • Ability to work single station in the kitchen.
  • Excellent communication skills.
  • Knowledge of kitchen hygiene and safety standards.
  • Availability for AM and PM shifts.
  • Food Handlers certification.

Hyatt is an Equal Opportunity Employer and welcomes applications from diverse candidates.