Culinary Assistant Manager

il y a 1 mois


NoyellesGodault, Hauts-de-France 3 Brasseurs Temps plein
About Us

Who are we?

We are a passionate team dedicated to preserving delightful recipes from the North while expertly crafting quality beer on-site. Our environment is filled with the aromas of hops and hospitality, rich stews and generosity, flammekueche and the satisfaction of a job well executed with authenticity.

Join our vibrant team at the "3 Brasseurs" restaurant as a: CULINARY ASSISTANT MANAGER (M/F) in Full-Time Permanent Contract (39h)

Responsibilities

Your role includes:

  • Supporting the head chef in coordinating and leading services that prioritize customer satisfaction.
  • Leading a team of approximately ten talented individuals with enthusiasm and kindness, ensuring effective training and fostering a strong team spirit.
  • As a versatile professional, you will master various kitchen stations (hot, cold...) and prepare our signature "3 Brasseurs" dishes. Let your creativity shine through in daily specials.
  • Adhering to established procedures to maintain hygiene and safety standards, as well as ensuring the proper upkeep of facilities and equipment.
  • The head chef will depend on you for seamless stock management.
Candidate Profile

Essential qualities for success:

  • A genuine passion for simple and generous cuisine.
  • A solid foundation of discipline, effective communication, and the ability to unite a team.
  • Customer satisfaction is key; we aim for a harmonious kitchen environment.
  • This role ideally requires experience in a high-volume setting (minimum 150 covers), but your managerial skills and motivation are what truly matter.
  • Are you ready to represent the "3 Brasseurs" brand with pride?
  • We look forward to reviewing your application.

We welcome applications from individuals with disabilities.


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