Cuisinier.ère - Chatou
il y a 3 jours
Job Summary
We are seeking a skilled Cuisinier.ère to join our team at Groupe Convivio in Chatou. As a key member of our culinary team, you will be responsible for preparing and cooking high-quality meals for our clients.
Key Responsibilities
- Prepare and cook a variety of dishes, including hot and cold preparations, using fresh ingredients.
- Ensure the smooth operation of the kitchen and service areas.
- Participate in the maintenance and cleaning of the kitchen and equipment.
- Develop strong relationships with clients and colleagues.
- Adhere to and enforce strict hygiene and safety standards.
Work Environment and Organization
- Work in a dynamic and fast-paced kitchen environment.
- Work a standard 35-hour week, Monday to Friday, 7:30am to 3:00pm.
- Be part of a close-knit team of 4 colleagues, including chefs and service staff.
- Enjoy a competitive salary, negotiable based on experience.
- Take advantage of our comprehensive benefits package, including a 13th month bonus, company-provided meals, and more.
Requirements
- Hold a CAP cuisine diploma or equivalent.
- Have a minimum of 5 years of experience in a similar role, preferably in a restaurant or catering environment.
- Be dynamic, organized, and communicative, with a passion for cooking and excellent interpersonal skills.
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