Restaurant Operations Manager
il y a 1 semaine
About the Role:
We are seeking a highly skilled Restaurant General Manager to lead our upscale dining concept. As a key member of our team, you will be responsible for overseeing all aspects of the restaurant, including staff development, customer satisfaction, and financial performance.
Key Responsibilities:
- Manage a high-volume restaurant with a focus on exceptional customer service and quality food
- Develop and implement strategies to drive sales growth and improve profitability
- Lead and motivate a team of staff to achieve high levels of performance and customer satisfaction
- Monitor and control costs, including labor, inventory, and overhead expenses
- Ensure compliance with company policies and procedures, as well as local health and safety regulations
Requirements:
- 6+ years of experience in restaurant management, preferably in an upscale dining environment
- Proven track record of success in driving sales growth and improving profitability
- Excellent leadership and communication skills, with the ability to motivate and inspire a team
- Strong analytical and problem-solving skills, with the ability to make informed decisions
- Ability to work in a fast-paced environment and adapt to changing circumstances
What We Offer:
- Competitive salary and bonus structure
- Comprehensive benefits package, including health insurance, 401(k), and paid time off
- Opportunities for career advancement and professional growth
- A dynamic and supportive work environment
About Us:
The Indigo Road Hospitality Group is a leading provider of upscale dining experiences. We are committed to delivering exceptional customer service and quality food, while creating a positive and supportive work environment for our staff.
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