Emplois actuels liés à Pastry Chef - SaintLouis, Grand Est - Groupe BK
-
Pastry Sous Chef
il y a 4 jours
Saint-Tropez, France Zuma Saint Tropez Temps pleinAzumi Group is an award-winning restaurant group bringing modern, vibrant dining experiences to iconic destinations worldwide. Founded in 2002 with the opening of Zuma London, followed by the creation of ROKA in 2004, Azumi has grown into an internationally celebrated collection. With 24 Zuma & 11 ROKA venues globally, our portfolio continues to grow, each...
-
Pastry Sous Chef
il y a 3 jours
Saint-Tropez, France France Temps pleinAzumi Group is an award-winning restaurant group bringing modern, vibrant dining experiences to iconic destinations worldwide. Founded in 2002 with the opening of Zuma London, followed by the creation of ROKA in 2004, Azumi has grown into an internationally celebrated collection. With 24 Zuma & 11 ROKA venues globally, our portfolio continues to grow,...
-
Pastry Chef de Partie
il y a 4 jours
Saint-Tropez, France Zuma Saint Tropez Temps pleinAzumi Group is an award-winning restaurant group bringing modern, vibrant dining experiences to iconic destinations worldwide. Founded in 2002 with the opening of Zuma London, followed by the creation of ROKA in 2004, Azumi has grown into an internationally celebrated collection. With 24 Zuma & 11 ROKA venues globally, our portfolio continues to grow, each...
-
Lead Pastry Artisan
Il y a 2 mois
Saint-Émilion, Nouvelle-Aquitaine, France Les Z Temps pleinWe are a fine dining restaurant located in the Saint Emilion region, offering an intimate dining experience.We have a team of experienced professionals who have been with us for several years.We provide a pleasant working environment that allows for a good work-life balance.PositionWe are seeking a skilled pastry chef, even a beginner, to join our passionate...
-
Senior Pastry Specialist
Il y a 2 mois
Saint-Émilion, Nouvelle-Aquitaine, France Les Z Temps pleinWe are a fine dining restaurant located in the Saint Emilion region, offering an intimate dining experience.We have a team of experienced professionals who have been with us for several years.We provide a pleasant working environment that allows for a good work-life balance.PositionWe are seeking a skilled pastry chef, even a beginner, to join our passionate...
-
Pastry Commis Chef
il y a 3 jours
Saint-Tropez, Provence-Alpes-Côte d'Azur, France France Temps pleinAzumi Group, a renowned restaurant company, is seeking a skilled Pastry Commis Chef to elevate its culinary experience. This role is part of our dynamic kitchen team, where creativity and precision come together to deliver exceptional fine dining experiences.About the JobThe successful candidate will be responsible for preparing high-quality food items in...
-
Pastry Chef De Partie
il y a 4 jours
Saint-Tropez, France France Temps pleinAzumi Group is an award-winning restaurant group bringing modern, vibrant dining experiences to iconic destinations worldwide. Founded in 2002 with the opening of Zuma London, followed by the creation of ROKA in 2004, Azumi has grown into an internationally celebrated collection. With 24 Zuma & 11 ROKA venues globally, our portfolio continues to grow,...
-
Pastry Commis Chef
il y a 4 jours
Saint-Tropez, France Zuma Saint Tropez Temps pleinAzumi Group is an award-winning restaurant group bringing modern, vibrant dining experiences to iconic destinations worldwide. Founded in 2002 with the opening of Zuma London, followed by the creation of ROKA in 2004, Azumi has grown into an internationally celebrated collection. With 24 Zuma & 11 ROKA venues globally, our portfolio continues to grow, each...
-
Demi-Chef de Partie Boulangerie
il y a 3 semaines
Saint-Jean-Cap-Ferrat, Provence-Alpes-Côte d'Azur, France Four Seasons Hotels and Resorts Temps pleinAbout Four Seasons:Four Seasons Hotels and Resorts is a luxury hospitality company that prides itself on delivering exceptional guest experiences. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart.About the location:The Grand-Hôtel du Cap-Ferrat, A Four...
-
Demi-Chef de Partie Boulangerie
il y a 3 semaines
Saint-Jean-Cap-Ferrat, Provence-Alpes-Côte d'Azur, France Four Seasons Hotels and Resorts Temps pleinAbout Four Seasons:At Four Seasons, we strive to deliver exceptional guest experiences through a world-class employee experience and company culture. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart.About the location:The Grand-Hôtel du Cap-Ferrat, A Four...
-
Demi-Chef de Partie Boulangerie
il y a 4 semaines
Saint-Jean-Cap-Ferrat, Provence-Alpes-Côte d'Azur, France Four Seasons Hotels and Resorts Temps pleinAbout Four Seasons Hotels and Resorts:At Four Seasons, we believe in creating exceptional experiences for our guests, residents, and partners. Our team members around the world strive to deliver luxury with genuine heart. To enable our people to deliver these exceptional guest experiences, we focus on a world-class employee experience and company culture. We...
-
Demi-Chef de Partie Boulangerie
il y a 1 mois
Saint-Jean-Cap-Ferrat, Provence-Alpes-Côte d'Azur, France Four Seasons Hotels and Resorts Temps pleinAbout Four Seasons:At Four Seasons, we believe in creating exceptional experiences for our guests, residents, and partners. Our team members around the world strive to deliver luxury with genuine heart, recognizing the importance of a world-class employee experience and company culture.About the Location:The Grand-Hôtel du Cap-Ferrat, A Four Seasons Hotel,...
-
Dive Team Leader
Il y a 2 mois
La Chaussée-Saint-Victor, Centre-Val de Loire, France FEUILLETTE Temps pleinJoin Feuillette's Dynamic TeamMission Objectives:Optimize Work Station EfficiencyEnsure High Standards of Cleanliness and HygieneComplete Essential RecordsTrain and Support Team MembersLeadership Responsibilities:Supervise the Dishwashing AreaAssist in Problem-Solving InitiativesContribute to Production GoalsTeam Leadership:Lead a Significant Team of...
Pastry Chef
Il y a 2 mois
About the Role:
We are seeking a highly skilled and experienced Pastry Chef to join our team at Groupe BK. As a Pastry Chef, you will be responsible for preparing, baking, and presenting a variety of pastries according to our recipes and standards.
Key Responsibilities:
- Prepare and bake a range of pastries, including cakes, bread, and desserts.
- Present pastries in an attractive and appealing manner.
- Assist with stocking ingredients and maintaining a clean and organized workspace.
- Ensure quality control and consistency in all pastry products.
- Work collaboratively with other team members to achieve business objectives.
Requirements:
- Successful experience in pastry or strong knowledge in this area.
- Organized and detail-oriented with a focus on quality and presentation.
- Ability to work effectively in a team environment.
- Strong communication and interpersonal skills.
What We Offer:
A competitive salary based on skills, with a % increase for working on Sundays.
