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Food and Beverage Team Leader

il y a 1 mois


IssylesMoulineaux, Île-de-France Accor Temps plein
Job Title: Food and Beverage Team Leader

Join Accor, a leading hospitality company, as a Food and Beverage Team Leader and be part of a dynamic team that delivers exceptional guest experiences.

About the Role:

As a Food and Beverage Team Leader, you will be responsible for ensuring that all aspects of food and beverage operations are provided to the agreed standard in a timely manner. You will act as the greatest ambassador to our hotel, playing a fundamental part in the food and beverage experience of our guests.

Key Responsibilities:
  • Ensure that the catered event is serviced in the appropriate manner, liaising with the kitchen to make sure guests' expectations are exceeded.
  • Manage the team in the absence of the Operations Manager or F&B Manager.
  • Train and develop the Banquet team.
  • Assist the Operations Manager or F&B Manager to ensure all events are correctly set up and organised.
  • Ensure that rooms for private dining are set up in a timely manner to the agreed standard as per the BEO or the Client's wishes.
  • Ensure the stock of china, glass, and other inventory is on site and ready for use and is sufficient to meet the demands of the business.
  • Ensure that the private dining rooms are cleared down immediately after use and set up ready for the next day's business.
  • Be self-managing in the control and the monitoring of these items to maximise profitability.
  • Assist in leading, mentoring, and training the Food & Beverage Operations team.
  • Supervise and delegate duties.
  • Ensure brand standards are maintained.
  • Liaise with kitchen to ensure the highest standard of food quality and visual appeal.
Requirements:
  • Experience in a similar position is essential.
  • Customer service focused.
  • Team player with outstanding interpersonal skills with ability to communicate with all levels of stakeholders.
  • Service oriented with an eye for details, passion, and innovative for Food & Beverage.
  • Good presentation and influencing skills.
  • Flexible and able to embrace and respond to change effectively.
  • Self-motivated and energetic, able to set priorities.
  • Commitment to professional values – brand conscious.
What We Offer:
  • Training and development programmes.
  • Discount card to be used in Accor hotels worldwide.
  • Complimentary stays in UK hotels (Bonus Breaks - subject to T&C).
  • Meals on duty.
  • Uniforms and dry cleaning.
  • Recommend a friend scheme.
  • Employee Advisory Service.
  • Discounts in shops and Hotel's partners (Europcar, Merlin Entertainment etc.).

Must be eligible to live and work in the United Kingdom at the time of application.