Assistant Banquet Manager

Il y a 2 mois


IssylesMoulineaux, Île-de-France Accor Temps plein

As a seasoned hospitality professional, you will be responsible for overseeing the smooth execution of banquet functions at Accor's esteemed properties. This role requires a high level of expertise in event planning, staff management, and customer satisfaction.

Key Responsibilities:
  • Develop and implement effective event strategies to meet client expectations
  • Lead and motivate a team of banquet staff to deliver exceptional service
  • Collaborate with cross-functional teams, including culinary and sales, to ensure seamless event execution
  • Communicate effectively with clients and staff to ensure timely and accurate information exchange
Requirements:
  • Fluency in English required
  • Post-Secondary Hospitality Degree an asset
  • Strong computer skills in Microsoft Suite required
  • Minimum of two years food and beverage management experience required
  • Previous leadership experience in banquets preferred
What We Offer:
  • Comprehensive benefits package including extended benefits
  • Defined Contribution Pension Plan for full-time employees
  • Employee travel program with discounts
  • Wellness platform for mental health support
  • Career development opportunities

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