Engineer Iv, Manufacturing Technology

Job SummaryDesign, integrate, and improve manufacturing systems or related processes. May work with commercial or industrial designers to refine product designs to increase producibility and decrease costs.

Sr. Process Engineer lead - Manufacturing Technology Health & Biosciences IFF

Are you passionate about innovation that transforms everyday products into extraordinary experiences?

International Flavors & Fragrances Inc. (IFF) is a global leader in flavors, fragrances, food ingredients, health and biosciences. We deliver sustainable innovations that elevate everyday products. As a science company, various knowledge and expertise enable IFF to support a large and significant product portfolio as well as services & solutions for customers.

The role sits within our Health and Biosciences Business Unit, and you’ll play a key role in advancing industrial biotechnology through technical leadership and strategic execution.

As a Senior Process Engineer in Manufacturing Technology, you’ll be based at our cutting-edge facility in Dangé-Saint-Romain, home to a multidisciplinary team including R&D, Process R&D, Engineering/Manufacturing Technology, Application, and Commercial experts, alongside production.

Where You’ll Make a Difference- Leading implementation of Process units as part of Capital investment projects, such as New Production line, plant expansion or Run & Maintain projects.- Be responsible for the technical detail studies and will have particularly in charge the technical design of equipment to fit to the operations/process needs.- Be a crucial member of the project teams in France and EMEA region and help drive the projects in time, within budget and with the required quality.- Deliver basic data Drive PIDs development in collaboration with multiple parties according to Project and company standard as well as best practices.- Driving detailed design studies, construction, technical qualification and process unit integration into the plant system (IT/OT, DCS, MES).- Support/lead Process Safety Management (PSM) tasks including Process technology packages, HIRA, MOCs, and pre-startup safety reviews (PSSR).- Execute RTO start-up operations such as FAT/SAT and qualification phases (QI/QO/QP) according to the required food and dietary supplement specifications.- Responsible for priority and deliverables of the expert team of engineers for mechanical Design, MES, Automation, Process Elec, Instrumentation and OT network.- Provide robust process, equipment, and automation solutions, including proactive troubleshooting and root cause analysis to support operations.- Drive continuous improvement initiatives to boost capacity, enhance product quality, improve safety, and reduce operational costs.- Engage in global collaboration for equipment specifications and best practices.- Manage and prioritize multiple projects, ensuring effective communication with internal stakeholders, business leaders, and global Manufacturing Technology teams.- Depending on opportunities, develop in time towards the project lead of major capital projects for the business.

What Makes You the Right Fit- Master’s or Engineering degree in Biotechnological Process Engineering, Chemical Engineering, or Biochemical Engineering.- Minimum 5 years of experience in process design and execution of capital or continuous improvement projects within an industrial process environment.- Proven leadership or project management experience in a manufacturing setting.- Strong technical expertise in industrial biotechnology processes, including fermentation, downstream processing, and formulation (liquid and solid).- In-depth knowledge of unit operations such as fermentation (media prep, process parameters), separation (centrifugation, membrane filtration), and stabilization (cryo freezing, lyophilization).- Solid understanding of equipment and integration—pumps, heat exchangers, valves, instrumentation, piping—and their role in production units.- Knowledge of process control and automation in batch process environments.- Excellent communication and presentation skills, with confidence in engaging senior leadership and cross-functional teams.- Strong business acumen and strategic thinking, including budgeting, project justification, and ability to inspire and motivate teams.

How Would You Stand Out?- Strong organization in technical project management and execution.- Demonstrate leadership within process/technical teams.- Good interpersonal skills, ability to work in a team and succeed in an international, multicultural and multidisciplinary work environment.

Why Choose Us?- Work in a state-of-the-art facility with cutting-edge technologies.- Make a real impact on sustainable food innovation.- Join a team that values individuality and fosters collaboration.- Opportunities for career development and global mobility.- Enjoy competitive compensation and benefits designed to support your well-being.

We are a global leader in taste, scent, and nutrition,