Senior Sous Chef: Lead Talent, Elevate Kitchen

il y a 2 semaines


Paris, France RH Temps plein

A leading hospitality company in Paris is seeking an experienced Sous Chef to join their culinary team. This role involves leading the team, managing daily kitchen operations, and ensuring high-quality standards. Candidates must have significant Sous Chef experience, expertise in financial management, and advanced culinary skills. Proficiency in English is required. This position offers a dynamic work environment with opportunities for growth.
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