Restaurant Manager — Lead a Fast-Paced Chicken QSR Team
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Willie B's Chicken Coupe is seeking a hands-on manager to lead an energetic team in a fast-paced quick service restaurant. You will oversee guest service, food quality, and daily store operations to ensure a positive dining experience.
Must have a high school diploma, 18+, valid driver's license, and the ability to work 50 hours per week, including weekends and some holidays. Strong computer/register skills are a plus.
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