Executive Chef Assistant

il y a 1 mois


SaintJorioz, Auvergne-Rhône-Alpes, France Groupe Restoleil Temps plein

About the Role

We are seeking a skilled and motivated individual to join our kitchen team as a Commis Chef. As part of our dynamic team, you will be responsible for assisting with food preparation, setting up food stations, and maintaining the highest standards of hygiene and food safety.

Your Key Responsibilities

  • Assist with the preparation of food and setup of food stations
  • Apply the rules of hygiene and food safety
  • Ensure the cleanliness of dishes, kitchenware, and machines
  • Contribute to the maintenance of the restaurant

About the Opportunity

This is a seasonal fixed-term contract with a competitive net monthly salary of 1700-1800 euros, depending on profile. You will also enjoy a range of benefits, including food and lodging.

What We Offer

  • Net monthly salary: 1700-1800 euros
  • Food and lodging

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