Assistant Manager

il y a 3 jours


SaintJorioz, Auvergne-Rhône-Alpes, France Groupe Restoleil Temps plein

About the Role

We are seeking a highly skilled and experienced Assistant Manager to join our team at Groupe Restoleil. As a key member of our restaurant team, you will be responsible for ensuring the smooth operation of our establishment.

Key Responsibilities

  • Control and manage goods costs, including inventory and ordering.
  • Oversee administrative tasks, including staff scheduling and payroll.
  • Ensure compliance with hygiene and food safety standards, as well as our quality charter and budgetary requirements.
  • Coordinate and lead the activities of the team, including staff training and development.
  • Assist the manager in making key decisions and implementing strategies.

Requirements

  • Minimum 3 years of experience in a similar position, with at least 2 years of experience in a restaurant or hospitality setting.
  • Strong interpersonal skills, with the ability to communicate effectively with staff and customers.
  • Excellent organisational and time management skills, with the ability to prioritize tasks and meet deadlines.
  • Knowledge of hygiene and food safety rules, as well as budgeting and financial management.
  • Degree or equivalent in a relevant field, such as hospitality or management.

What We Offer

  • Seasonal fixed-term contract with a competitive salary.
  • Net monthly salary: €2100 - €2300 per month, depending on profile.
  • Working hours: 42H55 per week.
  • Food and lodging provided.

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