Culinary Team Member

il y a 1 semaine


IssylesMoulineaux, Île-de-France Accor Temps plein
About the Role

We are seeking a highly skilled and passionate Culinary Team Member to join our kitchen team at Accor. As a key member of our culinary team, you will be responsible for delivering exceptional food quality and service to our guests.

Key Responsibilities
  • Meet and exceed customer and team member expectations by providing value-added service and maintaining a high level of food quality.
  • Communicate effectively with customers, co-workers, and supervisors to ensure seamless service delivery.
  • Work collaboratively with the culinary team to prepare and present dishes that meet our high standards.
  • Monitor and control the cleanliness of the kitchen areas and equipment to maintain a safe and healthy environment.
  • Assist with food preparation, plating, and presentation to ensure dishes are visually appealing and meet our quality standards.
  • Participate in menu planning and development to ensure dishes are creative, innovative, and meet our culinary standards.
  • Attend training classes and workshops to enhance your culinary skills and knowledge.
  • Contribute to the development of a positive and inclusive team culture by promoting open communication, respect, and empathy.
Requirements
  • Culinary degree or diploma required.
  • Minimum 2 years of experience in a similar role in a 5-star hotel or restaurant.
  • Excellent communication and interpersonal skills.
  • Ability to work in a fast-paced environment and meet deadlines.
  • Passion for food and customer service.
About Accor

Accor is a global hospitality company that operates a portfolio of brands across the world. We are committed to delivering exceptional guest experiences and providing opportunities for our employees to grow and develop their careers.


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