Food Service Manager
il y a 2 semaines
The Director of Culinary Services is a key leadership position at Spring Living Retirement Communities, responsible for overseeing all aspects of culinary service to deliver an exceptional dining experience to residents and guests.
Key Responsibilities- Collaborate with the Executive Director and National Director of Culinary Services to implement the culinary strategic plan and achieve high levels of resident satisfaction.
- Develop and implement seasonal menus that showcase culinary creativity and knowledge of resident preferences, while maintaining food quality in compliance with regulations and company policies.
- Provide culinary expertise, training, and operational support to the culinary team to ensure residents receive high-quality food and services.
- Oversee daily operations, manage food budget, and minimize labor costs through effective scheduling and labor plans.
- Exceed operations standards in food quality, service presentation, and health and safety compliance.
- Cultivate and maintain effective partnerships with site-level management and the National Support Team to support operational goals and occupancy targets.
- Uphold and promote the organization's values and philosophy relating to ethics, morality, and integrity.
- Minimum 2-year community college Food Services Supervisor course or equivalent.
- Valid Food Safety/Food Handler's Certification.
- Red Seal designation or equivalent considered an asset.
- Smart Serve Certification.
- Knowledge of applicable government regulations and requirements.
- Previous experience working in a unionized environment.
- Strong computer skills.
- Strong leadership skills with experience managing, training, coaching, and evaluating a team.
- Ability to analyze challenging situations and develop effective solutions through interpersonal and communication skills.
- Excellent time management and decision-making capabilities with minimal supervision.
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Orléans, Centre-Val de Loire, France Spring Living Retirement Communities Temps plein{"h1": "Director of Culinary Services Job Description", "p": "At Spring Living Retirement Communities, we are seeking a highly skilled and experienced Director of Culinary Services to lead our culinary team in delivering exceptional dining experiences to our residents and guests. The successful candidate will be a culinary professional with a passion for...
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