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Culinary Pastry Specialist

Il y a 2 mois

Paris, Île-de-France Club Med Temps plein

Culinary Pastry Specialist (M/F)

Job Location

Club Med Group

Additional Job Posting Location

Availability and international mobility for a period of 6 to 12 months

Certifications

A diploma in Culinary Arts or a similar qualification is mandatory

Language Proficiency

Proficient in English

Experience Level

  • Required experience in the role and team leadership
  • Familiarity with traditional pastries, catering, and Viennese breads

Contract Type

Temporary contract

Package

Seasonal contract. Compensation tailored to skills and experience (fixed salary + performance bonus). Accommodation and meals provided by Club Med along with additional benefits associated with our organization.

Job Overview

You are

  • A professional
  • A responsible individual
  • A creative thinker
  • A passionate expert
  • Possessing strong interpersonal skills

Your Responsibilities

  • Crafting a variety of international pastries
  • Supervising, mentoring, and enhancing the skills of pastry cook assistants (2 to 5 individuals)
  • Participating in the presentation and decoration of buffet offerings
  • Contributing to menu development
  • Managing orders and overseeing inventory
  • Ensuring adherence to Club Med's standards and compliance with hygiene and safety protocols
  • Fostering the professional growth of your team through training and development initiatives